Top buds are hand plucked to dry. Dried tea leaves are stone grinded to reveal ultra green-ness of tea. Stone grinding is an art much making ceramic. This high grade Matcha has intense sweetness and deep colour and flavour. Incorporating matcha powder in baking, one of the most natural way of food colouring. "Mat" means ground and "cha" means tea... Matcha is grounded green tea, grounding in low speed to ensure ultimate low temperature to prevent fermentation.